Habitas Bacalar

Sunrise paddleboard yoga on the lagoon Open-air dining at Siete with farm-to-table menus Spa treatments using cacao and melipona honey Kayaking or catamaran sailing on the crystalline waters Sunset cocktails at the rooftop bar

Habitas Bacalar follows the group’s eco-sustainable model, designed with minimal impact to its surroundings of jungle, mangroves, and lagoon. Natural materials and palapa roofs blend into the environment, while waste and water management systems reduce footprint. Siete restaurant supports local farms and honors Maya culinary traditions, integrating seasonal, hand-selected ingredients. The spa uses locally sourced products like cacao and melipona honey, supporting regional producers. Community is central, with spaces designed for gathering, reflection, and connection.